香煎鲳鱼
2024-08-19 00:01:35 232
平时鲳鱼都是清炖或红烧着吃，今天换一种吃法，香煎鲳鱼。做法比较简单，味道鲜美，而且吃着香酥可口。
Details of ingredients
Technique
Steps to make 香煎鲳鱼
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1.鲳鱼从冰箱里拿出来化冻。![]()
2.洗净后去掉内脏。![]()
3.切成条状加料酒、盐腌制10分钟。![]()
4.每条均匀裹上面粉。![]()
5.锅里放少许油，放入裹了面粉的鱼条。![]()
6.中小火煎制。![]()
7.煎到两面金黄即可。![]()
8.出锅装盘，即可享用。
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