香橙芝士磅蛋糕

2024-08-13 21:02:12 208

香橙芝士磅蛋糕
香橙芝士磅蛋糕口感较结实,橙香奶香浓郁,非常耐饿。

Details of ingredients

  • 奶油奶酪60克
  • 黄油60克
  • 2个
  • 65克
  • 低粉150克
  • 泡打粉2克
  • 橙皮碎1个
  • 橙汁2大匙

Technique

  • 难度初级
  • 工艺烘焙
  • 口味甜味
  • 时间一小时

Steps to make 香橙芝士磅蛋糕

  • 1.备材料
  • 2.奶油奶酪与黄油放一起拌均匀
  • 3.糖分二次放奶油里拌均匀
  • 4.蛋液份分三次放油里拌均匀
  • 5.放橙皮与橙汁拌均匀
  • 6.投过筛低粉
  • 7.所有材料拌均匀
  • 8.蛋糕材料放模具内
  • 9.烤箱180度烤35分钟,取出晾凉即可食用
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