韭香鱿鱼蛏子
2024-08-08 03:01:40 160
Details of ingredients
Technique
Steps to make 韭香鱿鱼蛏子
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1.主要原料。![]()
2.鱿鱼切丝备用。![]()
3.将鱿鱼丝焯水。![]()
4.蛏子在沸水中烫熟。![]()
5.蛏子去壳，去除杂质。![]()
6.韭菜洗净切段。![]()
7.姜丝炝锅。![]()
8.炝出香味，放入鱿鱼和蛏子。![]()
9.烹入料酒，放入白胡椒粉，盐。快速翻炒。![]()
10.出锅前放韭菜段炒匀即可。![]()
11.韭香鱿鱼蛏子。
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