葱姜炒花蛤
2024-08-07 17:59:19 1421
花蛤是我比较喜欢吃的海鲜，煮汤还是炒着吃都很不错
Details of ingredients
Technique
Steps to make 葱姜炒花蛤
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1.洗好的花蛤，葱姜蒜小米椒准备好![]()
2.葱姜蒜，小米椒切好![]()
3.锅内放油烧热，爆香葱姜蒜小米椒![]()
4.放入花蛤翻炒，壳全部张开![]()
5.放入盐生抽，料酒翻炒，加少许水煮入味![]()
6.最后撒入葱花，盛出![]()
7.成品。
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