糖醋小河虾
2024-08-03 17:59:22 893
Details of ingredients
Technique
Steps to make 糖醋小河虾
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1.新鲜小河虾洗净剪去须![]()
2.葱姜备好![]()
3.起锅油热下葱姜煸香![]()
4.下入河虾![]()
5.快速翻炒，新鲜河虾很快变色![]()
6.烹黄酒，放生抽，糖，这个虾糖要多些，盐，炒制均匀，放镇江香醋，加入鸡精，翻炒均匀至虾成熟即可出锅！![]()
7.成品，色泽红亮，诱人。![]()
8.成品。
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