炸油饼

2024-07-17 00:02:32 2121

炸油饼
油饼虽然是油炸食品,但偶尔吃一次自己动手做的也无妨。听说外面早点摊的油饼不是地沟油炸制的,就是放洗衣粉炸制的,实在是不敢在外面吃,一直想自己试试却又觉得自己做不来,趁着放假就动手试试。没想到炸完后跟买的没啥区别,真是不试不知道,味道还蛮不错的。

Details of ingredients

  • 面粉250克
  • 温水100克

Technique

  • 难度初级
  • 工艺
  • 口味咸鲜
  • 时间三小时

Steps to make 炸油饼

  • 1.发酵粉适量。
  • 2.倒入温水100克,化开发酵粉。
  • 3.将发酵粉水倒入面粉中。
  • 4.加入盐一小勺。
  • 5.加入泡打粉半小勺。
  • 6.和成面团。(软一点的)
  • 7.面团醒2-3小时后发酵。
  • 8.面板涂抹一层食用油,将发酵好的面团揉成30克左右的剂子。
  • 9.手上沾少许油,将面剂按成薄饼状。用刀在面饼中间划两刀。
  • 10.锅中放油烧热,下入油饼小火炸制,两面金黄出锅。
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