拔丝香蕉
2024-07-09 09:02:08 6795
Details of ingredients
Technique
Steps to make 拔丝香蕉
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1.香蕉切滚刀块，另用生粉和鸡蛋调面糊![]()
2.香蕉块挂糊![]()
3.入油锅炸。注意油温不要太高炸至金黄色捞出![]()
4.另起一锅，加少量油和大量糖，熬糖稀。依然要注意油温，千万别让糖糊了。![]()
5.糖会先起小泡，然后变大泡，颜色也越来越深，要熬成深黄色的糖稀。![]()
6.把炸好的香蕉块投入油锅，让香蕉块均匀挂上糖稀。乘盘即可～
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