鸡肉南瓜炒年糕

2024-05-02 17:58:50 188

鸡肉南瓜炒年糕

Details of ingredients

    Technique

    • 难度初级
    • 工艺
    • 口味咸鲜
    • 时间十分钟

    Steps to make 鸡肉南瓜炒年糕

    • 1.鸡胸肉切片,加盐、料酒、生抽、淀粉拌匀腌制一会。
    • 2.南瓜、胡萝卜切片,青菜、蒜苗切段。
    • 3.年糕切片。
    • 4.锅中放油烧热,放入鸡肉滑炒变色盛出。
    • 5.锅中留余油,放入胡萝卜、南瓜、菜梗翻炒1分钟。
    • 6.放入菜叶和年糕炒匀,加少许水焖烧3分钟。
    • 7.放入炒好的鸡肉和蒜苗,加盐调味炒匀。
    • 8.成品图。
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