木瓜酒酿鸡蛋汤

2024-04-20 03:16:53 33

木瓜酒酿鸡蛋汤

Details of ingredients

    Technique

    • 难度初级
    • 工艺
    • 口味甜味
    • 时间十分钟

    Steps to make 木瓜酒酿鸡蛋汤

    • 1.食材准备:鸡蛋、酒酿、木瓜、枸杞、红枣。
    • 2.木瓜去皮去籽切小块。
    • 3.红枣和木瓜放入小锅中煮10分钟。
    • 4.放入甜酒酿。
    • 5.卧入鸡蛋煮3分钟。
    • 6.放入枸杞烧1分钟。
    • 7.成品图。
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