鞋子面包

2024-07-06 09:03:15 103

鞋子面包

Details of ingredients

  • 面粉300克
  • 酵母7克
  • 2勺
  • 5克
  • 糖粉15克
  • 食用油3勺
  • 油纸包好的易拉罐2个
  • 详细图纸1个

Technique

  • 难度中级
  • 工艺
  • 口味原味
  • 时间三小时

Steps to make 鞋子面包

  • 1.面粉备好!
  • 2.然后把所有材料混合到一起揉成面团,放入冷藏6--8个小时!
  • 3.把鞋子面包的各个部分先画到纸上,标清楚!
  • 4.画好图纸2!
  • 5.把面团取出之后擀成面片,按照事先画好的图纸用刀子刻出来!然后把围好油纸的易拉罐放到鞋底部分上!
  • 6.鞋帮围着易拉罐转一圈,黏好!
  • 7.把鞋跟部分黏到黏好的鞋帮上!
  • 8.用油纸做一个上大下小的柱形,如图,充当鞋子的内部!
  • 9.把鞋带部分切开,一面挖三个洞,然后系上鞋带,鞋带可以把面揉成条条,如图!
  • 10.先把鞋舌黏上,之后把鞋头部分盖到鞋舌上,如图!
  • 11.系好鞋带之后然后放到鞋的两侧,如图!最后再用面片围城鞋边,整理一下!
  • 12.最后均匀的刷上蛋液,烤箱200度预热,中层,先烤15分钟,然后125度再烤35分钟即可!根据每个烤箱温度来订温度和时间!
  • 13.成品欣赏!
  • 14.成品欣赏!
  • 15.成品欣赏!
  • 16.成品欣赏!
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