絲絲香濃黃金肉鬆

2024-06-30 14:59:24 170

絲絲香濃黃金肉鬆
小傢伙喜歡吃肉鬆,看這她貪婪地把掉到桌子上的一丁點都舔乾淨了,娘怎能不學習做肉鬆呢?

Details of ingredients

  • 後腿肉3斤
  • 醬油1勺
  • 大蔥1條
  • 八角3個
  • 適量
  • 咖喱粉適量
  • 玉米油5克
  • 料酒1勺
  • 生薑1個
  • 草果2個
  • 香葉4片
  • 適量

Technique

  • 难度初级
  • 工艺
  • 口味五香
  • 时间三小时

Steps to make 絲絲香濃黃金肉鬆

  • 1.材料圖
  • 2.大蔥切段,生薑切片,和後腿肉、料酒、醬油、鹽、糖、八角、草果、香葉一起放入高壓鍋中,加水,剛剛沒過肉塊即可
  • 3.調壓力鍋最長時間的一當,把肉煮爛。
  • 4.煮好的肉,晾涼
  • 5.把肉塊撕成條,盡可能細
  • 6.炒鍋加油
  • 7.待油七分熱后,調小火,放入炒好的肉絲,少許鹽和糖,炒製
  • 8.不斷翻炒數分鐘后,加入咖喱粉,再次翻炒
  • 9.咖喱粉炒勻后,即可出鍋
  • 10.炒好后晾涼
  • 11.做好的肉鬆,放到密封罐里,美味隨時享用
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