小炒鸡

2024-06-22 00:01:31 1119

小炒鸡
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Details of ingredients

  • 鸡腿2个
  • 青辣椒5个
  • 小米椒5个
  • 大蒜3粒
  • 5块
  • 植物油5g
  • 5g
  • 生抽1勺
  • 老抽少许

Technique

  • 难度高级
  • 工艺
  • 口味咸鲜
  • 时间半小时

Steps to make 小炒鸡

  • 1.植物油爆香蒜粒。
  • 2.加入鸡块大火翻炒。
  • 3.炒至鸡块水分干,表面金黄色加入盐调味。
  • 4.放入生抽、老抽调色。
  • 5.放入姜片、小米椒。
  • 6.大火翻炒。
  • 7.加入青辣椒即可。
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