糖醋里脊

2024-06-19 06:01:34 4708

糖醋里脊
美味的炸猪肉,加入番茄酱摇身变成糖醋里脊,美味下饭,小孩子的最爱!

Details of ingredients

  • 猪里脊250g
  • 鸡蛋1个
  • 炸肉粉3匙
  • 番茄酱1勺
  • 少许
  • 白芝麻少许
  • 孜然粉少许
  • 酱油1匙
  • 蚝油1匙

Technique

  • 难度初级
  • 工艺
  • 口味酱香
  • 时间二十分钟

Steps to make 糖醋里脊

  • 1.准备的食材。
  • 2.猪肉切小片,放入孜然粉、蚝油、酱油、食盐、炸肉粉。
  • 3.打入鸡蛋搅拌均匀。
  • 4.热油一个一个放入油中,中火炸。
  • 5.炸至表面变黄。
  • 6.捞起来晾凉。
  • 7.复炸一会。
  • 8.捞起来沥干油,备用。
  • 9.锅底留少许油,倒入番茄酱。
  • 10.番茄酱冒泡倒入炸好的猪肉。
  • 11.炒均匀,大火收汁即可出锅。
  • 12.成品。
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