青萝卜丝烧带鱼

2024-06-16 14:59:31 223

青萝卜丝烧带鱼
加了萝卜丝的带鱼更鲜甜。

Details of ingredients

    Technique

    • 难度初级
    • 工艺
    • 口味咸鲜
    • 时间十分钟

    Steps to make 青萝卜丝烧带鱼

    • 1.带鱼处理干净沥干水分。
    • 2.切成段。
    • 3.带鱼两面粘上薄薄一层淀粉,放在油锅中两面煎黄。
    • 4.烹入料酒、生抽,放入葱姜。
    • 5.加热水烧煮。
    • 6.青萝卜擦成丝。
    • 7.青萝卜丝放入带鱼中同煮,加盐调味。
    • 8.加了萝卜丝的带鱼更鲜甜。
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