香酥乳鸽
2024-06-13 15:03:16 126
Details of ingredients
Technique
Steps to make 香酥乳鸽
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1.备好图中材料![]()
2.乳鸽加入盐焗鸡粉，抹均匀，包括肚子，姜片放入肚子中，腌制30分钟![]()
3.锅内下油，烧开![]()
4.用漏勺装乳鸽，用热油一直淋，注意肚子也需要灌油进去![]()
5.逐渐淋至两面焦黄即可![]()
6.成品图![]()
7.成品图
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