香煎粽子
2024-06-03 03:04:25 461
端午节过了，粽子还剩很多，传统吃饭吃腻了。来一个香煎粽子吧。软糯可口。
Details of ingredients
Technique
Steps to make 香煎粽子
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1.从冰箱取出剩余粽子，解冻；![]()
2.粽子去粽叶、切厚块；PS：不要太薄。![]()
3.热锅，倒油；PS：热锅、冷油。![]()
4.放入切块的粽子小火煎；![]()
5.微黄，翻转另外一面煎。![]()
6.一道软糯可口，香喷喷的煎粽子就好了。
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