自制剁椒
2024-05-28 20:59:28 889
Details of ingredients
Technique
Steps to make 自制剁椒
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1.准备好辣椒，清洗干净，晾干水分，去蒂。![]()
2.大蒜头去皮，姜清洗干净，晾干水分。![]()
3.辣椒剁成末。![]()
4.大蒜头和姜都切成末。![]()
5.放入一个大盆中。![]()
6.加盐。![]()
7.加糖。![]()
8.加入白酒，拌匀，室温静置发酵一天，装入玻璃瓶中，放入冰箱冷藏，一个礼拜后就可以吃了。
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