猪肉炖粉条
2024-05-26 12:03:00 324
Details of ingredients
Technique
Steps to make 猪肉炖粉条
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1.把五花肉切块。![]()
2.锅中倒入水，水沸后把五花肉煮五分钟。![]()
3.锅内热油。![]()
4.把冰糖放进锅里炒至融化。![]()
5.把五花肉放进锅内和冰糖一起翻炒，炒至红色。![]()
6.加入花椒、大料、辣椒、葱段继续炒1分钟。![]()
7.锅内加水煮沸，放入生抽、料酒、盐。大火炖50分钟。![]()
8.加入粉条炖到透明。
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