油豆腐炖白菜
2024-04-29 04:24:40 2390
Details of ingredients
Technique
Steps to make 油豆腐炖白菜
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1.准备好材料；![]()
2.白菜洗净切块；![]()
3.然后入开水中焯烫一下捞出待用；![]()
4.油豆腐洗一下每块切开一点；![]()
5.将盐、鸡精、浓汤宝、酱油加入碗中，调成均匀的味汁，待用；![]()
6.热油锅，下油豆腐和大白菜翻炒；![]()
7.将味汁倒入锅中，加小半碗水烧开煮一会儿；![]()
8.加小葱段炒几下即可。
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