蒜苗炒去骨猪肘
2024-05-17 05:59:29 308
简单美味，香！
Details of ingredients
Technique
Steps to make 蒜苗炒去骨猪肘
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1.红辣椒备用。![]()
2.蒜苗择好，洗净。![]()
3.切段。![]()
4.卤好的去骨猪肘备用。![]()
5.切片。![]()
6.锅烧热放少许油，倒入去骨猪肘煸炒出油，再倒入红辣椒和蒜苗，加少许盐和生抽炒香即可。![]()
7.出锅装盘。![]()
8.快手菜。
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