蓝莓吐司

2024-05-16 15:04:47 38

蓝莓吐司
蓝莓果肉细腻,风味独特,酸甜适度,又具有香爽宜人的香气。蓝莓中诸如蛋白质、维生素等的常规营养成分含量十分丰富,矿物质和微量元素含量也相当可观,因此,蓝莓被称为“水果皇后”的确是名符其实!
用蓝莓酱做作的吐司口感非常独特。

Details of ingredients

  • 90ml
  • 黄油20g
  • 2g
  • 鸡蛋1个
  • 蓝莓酱50g
  • 糖粉20g
  • 奶粉10g
  • 高筋面粉220g
  • 酵母粉1,5g

Technique

  • 难度初级
  • 工艺烘焙
  • 口味甜味
  • 时间三小时

Steps to make 蓝莓吐司

  • 1.将面包桶卡入柏翠面包机中,加入清水。
  • 2.加入一枚鸡蛋。
  • 3.在面包桶的一角加入盐。
  • 4.加入糖粉。
  • 5.加入黄油。
  • 6.加入蓝莓酱。
  • 7.面粉过筛筛入面包桶中。
  • 8.在面粉的中间按一个小窝,放入酵母粉。
  • 9.盖上面包机的外盖,同上电源,功能选择 法式面包,烧色设置为 中,重量设置为 500g,按下启动键即可。
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