炸蒜蓉

2024-05-09 02:59:27 572

炸蒜蓉
新蒜上市,做点蒜蓉存起来,拌面、凉拌菜均佳,随吃随取方便。

Details of ingredients

    Technique

    • 难度初级
    • 工艺
    • 口味蒜香
    • 时间二十分钟

    Steps to make 炸蒜蓉

    • 1.新鲜大蒜,剥去外皮。
    • 2.剥出蒜肉。
    • 3.放在料理机中打碎。
    • 4.锅中放油和蒜末,油量与蒜大概齐平,用小火炸,不停地翻拌搅动防止粘锅。
    • 5.待蒜香味浓郁,成金黄色时,加适量盐炒融化后关火。
    • 6.冷却后盛入干净玻璃瓶里保存 ,做菜、拌面、凉拌菜均可。
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