奶香芝麻南瓜饼

2024-05-06 09:06:36 196

奶香芝麻南瓜饼

Details of ingredients

    Technique

    • 难度简单
    • 工艺
    • 口味甜味
    • 时间二十分钟

    Steps to make 奶香芝麻南瓜饼

    • 1.准备材料
    • 2.南瓜去籽切块蒸熟
    • 3.糯米粉中加入蒸好的南瓜泥
    • 4.加入适量牛奶
    • 5.加入细砂糖,搅拌成团
    • 6.和好的面团放冰箱饧30分钟,取出后揉搓摔打片刻
    • 7.将糯米团擀平,用模具制饼
    • 8.南瓜饼表面刷少量水,用刮板遮挡,一半饼面撒白芝麻
    • 9.另一半撒黑芝麻
    • 10.制好的南瓜饼
    • 11.电饼铛抹少许油,放入南瓜饼煎熟
    • 12.金黄色熟透装盘即可
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