糖不甩

2024-05-05 09:00:04 3811

糖不甩

Details of ingredients

  • 糯米粉200g
  • 花生碎30g
  • 冰糖50g

Technique

  • 难度简单
  • 工艺
  • 口味甜味
  • 时间二十分钟

Steps to make 糖不甩

  • 1.备好图中材料
  • 2.糯米粉加入凉开水,揉成光滑面团
  • 3.把面团,揉成光滑均匀的小圆子
  • 4.炒过的,花生米碾碎,备用
  • 5.锅内放水,煮开
  • 6.水开后,放入小圆子,煮至浮起
  • 7.捞入碗中,备用
  • 8.锅内,放入冰糖,小火煮化
  • 9.成焦糖色后,加入3勺清水
  • 10.捞出圆子,倒入糖水中,煮一分钟即可
  • 11.出锅时撒入花生碎,淋上糖水,即可
  • 12.成品图
  • 13.成品图
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