【飞禽走兽篇】电饭煲美味盐焗鸡

2024-05-03 21:04:15 1384

【飞禽走兽篇】电饭煲美味盐焗鸡
妈妈的菜,每次回家,妈妈一定做这道盐焗鸡。每次我们都是狼吞虎咽,起码我是这样。
盐焗鸡很多人都会做,但用电饭煲做出来的味道很特别。也许每次做个盐焗鸡都会特别想妈妈,想家。

Details of ingredients

  • 清远鸡一只1500克左右
  • 盐局鸡粉半包

Technique

  • 难度中级
  • 工艺其他
  • 口味酱香
  • 时间一小时

Steps to make 【飞禽走兽篇】电饭煲美味盐焗鸡

  • 1.清远鸡一只,盐局鸡粉半包,老抽生抽,糖,油适量。
  • 2.老抽,生抽,糖,油,盐局鸡粉混合均匀。
  • 3.混合好的调料均匀的涂抹在鸡身里里外外。
  • 4.全身涂抹了调料,放入电饭煲里。
  • 5.今天放了些土豆。按下煮饭键。
  • 6.闻香翻动,大概10-15分钟左右闻到香味。翻动后继续按下煮饭键。
  • 7.3斤重的鸡大概半小时,跳闸后拔掉电源,焖焗2-3分钟。
  • 8.焖焗2-3分钟。捞起,别焗太久,会过熟
  • 9.放凉些斩件上碟。
  • 10.都成手撕了。
  • 11.肉质肥美,原汁原味,鲜甜。
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