玉米红糖包子

2024-05-03 21:01:10 137

玉米红糖包子

Details of ingredients

  • 面粉200g
  • 玉米面50g
  • 酵母4g
  • 红糖40g

Technique

  • 难度初级
  • 工艺
  • 口味甜味
  • 时间三小时

Steps to make 玉米红糖包子

  • 1.将面粉,玉米面粉,酵母放入盆中。
  • 2.加入130克温水拌均匀,和成面团发酵。
  • 3.红糖馅: 红糖 60g加入20g面粉。
  • 4.面团发酵至两倍大。
  • 5.将面团分割后,滚圆,排出空气,松驰10分钟.
  • 6.将面团擀成中间厚边缘薄的面皮,包入红糖馅,包成包子。
  • 7.放入蒸锅继续发酵15分钟。
  • 8.大火蒸制15分钟关火,蒸好后焖3分钟开盖即可。
  • 9.成品图
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