Tri colored Shrimp

2024-04-03 17:16:22 8139

Tri colored Shrimp
I love eating shrimp.

Details of ingredients

  • Shrimp 250 grams
  • sweet cornHalf root
  • cucumberHalf root
  • carrot1 segment
  • Cooking wineHalf a tablespoon
  • starcha little

Technique

  • difficultybeginner
  • workmanshipfry
  • tasteLight
  • timeThree quarters of an hour

Steps to make Tri colored Shrimp

  • 1. Prepare the materials.
  • 2. Wash the shrimp, remove the shrimp line, add salt and cooking wine, mix well, and marinate for 15 minutes.
  • 3. Wash and dice carrots and cucumbers; Peel corn kernels.
  • 4. Mix marinated shrimp with starch and stir evenly.
  • 5. Heat oil in a wok, stir fry the shrimp in a wok until they change color, then remove them.
  • 6. Leave oil and add corn kernels to stir fry.
  • 7. Stir fry the diced carrots and cucumbers in a pot until they are completely cooked, then add a little salt.
  • 8. Then add the shrimp and stir fry evenly.
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