白灼毛娘

2024-05-03 20:59:24 61

白灼毛娘

Details of ingredients

  • 毛娘500G
  • 清水少量

Technique

  • 难度简单
  • 工艺
  • 口味其他
  • 时间十分钟

Steps to make 白灼毛娘

  • 1.毛娘浸泡清洗干净。
  • 2.放入锅中。
  • 3.加入适量的盐翻炒一下 ,同时加入适量的清水烧煮。
  • 4.待毛娘开口后盛出,即可食用。
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