江米年糕
2024-05-03 12:07:05 545
Details of ingredients
Technique
Steps to make 江米年糕
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1.江米面加入750mL的温水![]()
2.江米面中加入温水（分多次加入）搅拌均匀，如沙子状，没干面即可![]()
3.取一半江米面平铺在笼屉上，然后取一半的红枣均匀的摆放在江米面上![]()
4.把剩下的另一半江米面均匀的盖在红枣的上面![]()
5.如图（第二层江米面）![]()
6.在第二层江米面上再放上另一半的红枣![]()
7.上锅蒸40分钟即可（上大汽后改中小火）![]()
8.完成
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