雪花南瓜饼
2024-05-02 18:07:22 294
Details of ingredients
Technique
Steps to make 雪花南瓜饼
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1.南瓜对切。![]()
2.上锅蒸15分钟。![]()
3.准备材料。![]()
4.将南瓜挖出肉压成泥与三种粉类和白糖一起搅匀。![]()
5.揉成不沾手的面团。![]()
6.做成50克一个的剂子。![]()
7.压成饼状两面均匀沾上面包糠。![]()
8.8![]()
9.锅烧热后抹上一层油 下入南瓜饼用中火。![]()
10.焦至两面金黄 出锅撒上椰丝即可。
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