青豆鹅肠大米粥

2024-08-03 23:59:42 42

青豆鹅肠大米粥

Details of ingredients

  • 大米115克

Technique

  • 难度简单
  • 工艺
  • 口味清淡
  • 时间半小时

Steps to make 青豆鹅肠大米粥

  • 1.食材:大米(已淘洗)。
  • 2.青豆。
  • 3.熟鹅肠。
  • 4.将熟鹅肠放在案板上切开,待用。
  • 5.在高压锅里倒入适量的清水烧开。
  • 6.接着,合入淘洗好的大米烧开。
  • 7.盖上盖、转中小火烧煮15后分钟后关火。
  • 8.焖至没气后开盖。
  • 9.接着,合入青豆。
  • 10.搅动一下煮开,煮至2——3分钟。
  • 11.然后,合入鹅肠略煮。
  • 12.最后,加点盐、鸡精。
  • 13.调味搅匀,即可。
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