拔丝地瓜

2024-05-02 18:04:27 1890

拔丝地瓜
非常甜蜜的美食。

Details of ingredients

  • 地瓜500g
  • 白糖100g
  • 50ml

Technique

  • 难度初级
  • 工艺
  • 口味甜香
  • 时间二十分钟

Steps to make 拔丝地瓜

  • 1.地瓜去皮切块。
  • 2.热锅倒入花生油。
  • 3.倒入地瓜,开中火炸。
  • 4.炸好的地瓜。
  • 5.白糖备用。
  • 6.水备用。
  • 7.锅中放入水和白糖,大火烧开,转中小火。
  • 8.烧到糖浆没有了水分,颜色变黄变粘稠就关火。
  • 9.勺一勺糖浆备用,等一下用来拉丝。
  • 10.把地瓜放进去翻炒,动作要快。
  • 11.装盘,用筷子沾糖浆,拉长丝,往地瓜盘丝。
  • 12.成品。
  • 13.成品。
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