红烧蹄花
2024-05-02 03:07:25 399
Details of ingredients
Technique
Steps to make 红烧蹄花
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1.卤好的猪蹄花。![]()
2.作料切好待用。![]()
3.把猪蹄改刀切小块。![]()
4.锅里热油爆香作料。![]()
5.倒入猪蹄花。![]()
6.翻炒均匀。![]()
7.加入少许盐。![]()
8.加入一勺生抽。![]()
9.加入一勺香醋。![]()
10.翻炒均匀。![]()
11.倒入适量的水大火煮。![]()
12.小火收汁即可。![]()
13.一盘出锅抢着啃。
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