蛋炒秋葵盖捞面

2024-05-01 14:59:54 92

蛋炒秋葵盖捞面

Details of ingredients

  • 鸡蛋一个
  • 公仔捞面一盒

Technique

  • 难度初级
  • 工艺
  • 口味香辣
  • 时间二十分钟

Steps to make 蛋炒秋葵盖捞面

  • 1.洗净秋葵切块。
  • 2.冲泡好捞面备用。
  • 3.秋葵焯水,鸡蛋炒好,放入适量的盐、蚝油、白胡椒粉和辣椒酱。
  • 4.中火翻炒。
  • 5.完成,多余的量装入便当盒当晚餐。
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