香酥麻花
2024-04-30 23:58:52 448
Details of ingredients
Technique
Steps to make 香酥麻花
![]()
1.所有食材放到大碗中。![]()
2.揉成面团，盖湿布饧发20分钟。![]()
3.面团搓成长条，切小剂子。![]()
4.先把小剂子搓成短点的条状，接着两只手往相反方向搓成细长条，两头对折捏紧，扭成麻花。![]()
5.油温加热到放下筷子有密集气泡时，放入麻花炸，用筷子不断翻动麻花，待颜色变金黄时捞出沥油。![]()
6.香酥可口，小吃解馋。
Dried Silver Fish Scrambled Egg
Dried Silver Fish Scrambled Egg
Home version hot pot
Home version hot pot
Seasonal Food List | Lidong Hot Pot
Seasonal Food List | Lidong Hot Pot
Battle Again - Steamed Cake
Battle Again - Steamed Cake
Steamed apples with red dates
Steamed apples with red dates
Sour and appetizing, stir fried chicken jerky with pickled vegetables and radish
Sour and appetizing, stir fried chicken jerky with pickled vegetables and radish
Home version hot pot
Home version hot pot
Pumpkin Taro Cured Meat Pot
Pumpkin Taro Cured Meat Pot
Spicy stir fried beef tenderloin
Spicy stir fried beef tenderloin
Pea pointed egg soup
Pea pointed egg soup
Boiled Tofu Balls with Spinach
Boiled Tofu Balls with Spinach
Century egg and Meat Cake Soup
Century egg and Meat Cake Soup
Rice-meat dumplings and vermicelli soup
Rice-meat dumplings and vermicelli soup
Vegetable soup
Vegetable soup
