【夏日小凉菜】蒜泥茄子

2024-04-20 15:20:31 22623

【夏日小凉菜】蒜泥茄子
中医学认为,茄子属于寒凉性质的食物。所以夏天食用,有助于清热解暑,对于容易长痱子、生疮疖的人,尤为适宜。

Details of ingredients

    Technique

    • 难度初级
    • 工艺
    • 口味清淡
    • 时间三刻钟

    Steps to make 【夏日小凉菜】蒜泥茄子

    • 1.茄子用淡盐水洗净。
    • 2.撕成长条状。
    • 3.放在笼屉上蒸制,用筷子一扎能透了即可。
    • 4.晾凉后隔碗用冰块拔凉。
    • 5.蒜压成蒜泥,调入盐、生抽、鸡精、香油、香醋拌匀;红辣椒切小圈备用。
    • 6.将料汁淋在茄泥上,点缀辣椒圈即可。
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