珊瑚西瓜羹

2024-04-20 03:20:30 924

珊瑚西瓜羹
西瓜是败火的宠物,素有“吃上两块瓜,药物不用抓”的说法。
西瓜汁是天生的白虎汤(中医经典名方),西瓜汁本身也具有清热去火功效,能帮助全身降温。
红润的西瓜,放入熬好的银耳、杏仁里面,白中透红,如水中的珊瑚花。
酷热的夏天,喝这一碗冰冻西瓜羹,既解渴又清热,还可起到滋补身体的作用,真是一款令人大呼爽快的佳点。

Details of ingredients

    Technique

    • 难度初级
    • 工艺其他
    • 口味果味
    • 时间三小时

    Steps to make 珊瑚西瓜羹

    • 1.西瓜。
    • 2.将银耳先用开水泡2小时左右,杏仁。
    • 3.蜂蜜。
    • 4.西瓜切块。
    • 5.西瓜皮。
    • 6.将银耳、杏仁放入锅内。
    • 7.放入清水熬至银耳稠黏。
    • 8.调入蜂蜜,待冷后放入冰箱,食用时加入西瓜颗粒。
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