红烧鲫鱼
2024-08-22 00:01:21 137
Details of ingredients
Technique
Steps to make 红烧鲫鱼
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1.鲫鱼收拾好，清洗干净，控水。![]()
2.将鱼撒上适量面粉，尽量拍的均匀。![]()
3.平底锅多放些油，将鱼放入锅中，小火煎至两面微黄后盛出 。![]()
4.锅内留少许底油，放葱姜炒香，加适量酱油、醋、冰糖、盐，加适量水。![]()
5.酱汁烧开后，放入煎好的鱼。![]()
6.中火炖15分钟，中间翻一下面，出锅即可。
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