腐竹拌酱牛肉

2024-08-14 23:59:21 126

腐竹拌酱牛肉

Details of ingredients

  • 少许
  • 白糖少许
  • 生抽少许
  • 少许
  • 香油少许

Technique

  • 难度初级
  • 工艺
  • 口味清淡
  • 时间二十分钟

Steps to make 腐竹拌酱牛肉

  • 1.成品图来一张!好吃的不上火的家常菜!
  • 2.自己做的酱牛肉准备一块待用。
  • 3.酱牛肉逆着纹路切片。
  • 4.水烧开,放入腐竹煮开。
  • 5.将腐竹捞出沥干水分,加入剁椒,生抽,白糖,盐,醋,香油。
  • 6.腐竹拌均匀,然后放入酱牛肉。
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