油焖虾
2024-08-04 08:59:17 196
Details of ingredients
Technique
Steps to make 油焖虾
![]()
1.准备好基围虾![]()
2.基围虾处理干净（剪掉须，挑掉虾线）![]()
3.虾用料酒、姜粒和盐抓匀腌一会儿![]()
4.起锅烧油，油稍宽![]()
5.虾入锅煎香煎酥![]()
6.盛出待用![]()
7.锅中留油，下辣椒和大蒜头炒香![]()
8.倒入虾，翻炒均匀，加鸡精、蚝油、生抽、米酒调味，焖一会儿![]()
9.加蒜苗翻炒均匀出锅装盘即可
Fried Mantou with mustard and pumpkin
Fried Mantou with mustard and pumpkin
Flower Mantou
Flower Mantou
Huaishan Flour Meat Steamed rolls
Huaishan Flour Meat Steamed rolls
Stir fried shredded pork with coriander
Stir fried shredded pork with coriander
Stir fried eggs with broccoli
Stir fried eggs with broccoli
Old Duck and Radish Soup
Old Duck and Radish Soup
Fresh and delicious mushroom stir fried meat slices
Fresh and delicious mushroom stir fried meat slices
Fried Duck Blood with Cabbage and Vermicelli
Fried Duck Blood with Cabbage and Vermicelli
Home version hot pot
Home version hot pot
Steamed apples with red dates
Steamed apples with red dates
Home version hot pot
Home version hot pot
Pumpkin Taro Cured Meat Pot
Pumpkin Taro Cured Meat Pot
Spicy stir fried beef tenderloin
Spicy stir fried beef tenderloin
Boiled Tofu Balls with Spinach
Boiled Tofu Balls with Spinach
Vegetable soup
Vegetable soup
