番茄鸡蛋打卤面
2024-08-03 08:59:37 276
Details of ingredients
Technique
Steps to make 番茄鸡蛋打卤面
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1.番茄顶部切十字花刀，在沸水中烫一分钟去皮。![]()
2.切成小块。![]()
3.鸡蛋加盐、料酒、少许水打散。![]()
4.锅中放油烧热，倒入蛋液炒成块盛岀。![]()
5.锅中另放油，放入番茄翻炒，加点水煮几分钟。![]()
6.倒入炒好的鸡蛋，加盐、生抽调味炒匀。![]()
7.另起锅加水烧开，放入面条和豇豆角煮熟。![]()
8.面条和豇豆盛岀。
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