红烧大虾
2024-07-27 05:59:20 524
Details of ingredients
Technique
Steps to make 红烧大虾
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1.提前准备材料备用。![]()
2.油锅烧热倒入玉米油，倒入生姜和葱花煸炒均匀。![]()
3.倒入一勺生抽。![]()
4.倒入大虾，倒入适量料酒，大火快速翻炒。![]()
5.加入一勺老干妈。![]()
6.加入一勺盐。![]()
7.倒入适量水，大火焖一会。![]()
8.焖五分钟出锅。![]()
9.入盘，昨天晚餐一道家常菜。
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