属于桂花飘香季的的美丽甜品-----------水晶桂花糕

2024-07-26 09:02:16 5977

属于桂花飘香季的的美丽甜品-----------水晶桂花糕
现在又是桂花飘香的季节了,走在大街上,到处都能闻到桂花的甜香,做一道美丽的桂花糕,把美丽吃下去吧。
这款水晶桂花糕听名字就非常吸引我,做一道来应应景吧。
有好些TX都很疑惑澄粉是什么东东,澄粉就是小麦淀粉,在超市里有卖的,平时吃的虾饺皮就是用澄粉做的

Details of ingredients

  • 糯米粉150克
  • 澄粉75克
  • 温水200克
  • 白砂糖80克
  • 色拉油40克

Technique

  • 难度初级
  • 工艺
  • 口味甜味
  • 时间一小时

Steps to make 属于桂花飘香季的的美丽甜品-----------水晶桂花糕

  • 1.准备好白糖。
  • 2.把温水倒入白糖中。
  • 3.将白糖溶化成糖水。
  • 4.准备好糯米粉和澄粉。
  • 5.将糖水倒入面粉中。
  • 6.搅拌均匀。
  • 7.倒入色拉油。
  • 8.搅拌均匀,直至油完全融入面粉糊中。
  • 9.准备好容器,里面刷一层油。
  • 10.将搅拌好的面糊倒入。
  • 11.盖上盖子静置40分钟。
  • 12.40分钟后,把容器蒙上保鲜膜上锅蒸30分钟就可以了。
  • 13.冷却后切块,上面淋上糖桂花就可以吃了。
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