竹荪香菇烧大排

2024-07-23 08:59:26 104

竹荪香菇烧大排

Details of ingredients

    Technique

    • 难度初级
    • 工艺
    • 口味咸香
    • 时间半小时

    Steps to make 竹荪香菇烧大排

    • 1.大排肉洗净沥干水。
    • 2.两面撒上淀粉,用肉锤敲松敲薄。
    • 3.放入油锅中大火炸定型捞出。
    • 4.切小块。
    • 5.姜蒜、辣椒、桂皮、香叶、八角。
    • 6.香菇洗净温水泡发。
    • 7.竹荪用水浸泡。
    • 8.大排、香菇、各种香料放到煮锅中,加水和浸泡香菇的水、料酒、生抽、老抽、冰糖烧煮10分钟。
    • 9.放入竹荪,加盐调味,再烧10分钟。
    • 10.鲜香酥嫩。
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