水煮花螺
2024-07-19 17:59:24 682
我最喜欢的海鲜之一(花螺)，绝对是白灼花螺好吃！花螺自身就是非常的鲜美，够鲜够嫩，越简单的做法越能保持那份特有的鲜劲。
Details of ingredients
Technique
Steps to make 水煮花螺
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1.花螺一定要浸泡一个小时，给它把泥吐了。![]()
2.然后反复的清洗干净。![]()
3.大火烧开倒入花螺，料酒，生姜，大火煮三分钟。![]()
4.加入一勺盐。![]()
5.捞出。![]()
6.鲜美的花螺做好了，非常的鲜美好吃。
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