白油煎蛋面

2024-07-16 08:59:39 53

白油煎蛋面
鲜香美味,暖胃的一道快手餐。

Details of ingredients

  • 面条100g
  • 鸡蛋2个
  • 白菜叶30g
  • 芹菜叶2勺
  • 葱花2勺
  • 白油3勺

Technique

  • 难度初级
  • 工艺
  • 口味原味
  • 时间十分钟

Steps to make 白油煎蛋面

  • 1.白油融化以后,放入鸡蛋炒。
  • 2.另外一个小锅煮面。
  • 3.芹菜叶和葱花切好。
  • 4.鸡蛋炒散以后加入水烧开。
  • 5.加入白菜叶煮开。
  • 6.放入煮软的面条搅拌均匀。
  • 7.放入芹菜叶和葱花翻炒均匀,加入盐调味。
  • 8.鲜香的白油面条好啦!
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