菠菜肉末炖粉条

2024-07-15 03:02:38 565

菠菜肉末炖粉条

Details of ingredients

  • 菠菜500克
  • 粉条100克
  • 肉酱200克
  • 酱油20毫升
  • 少许
  • 少许
  • 少许
  • 花生油25毫升
  • 2克
  • 鸡精2克

Technique

  • 难度初级
  • 工艺
  • 口味咸鲜
  • 时间半小时

Steps to make 菠菜肉末炖粉条

  • 1.菠菜摘洗干净,用热水淖一下。
  • 2.粉条洗净,用热水浸泡10分钟。
  • 3.准备好的肉酱。
  • 4.锅里放油,六成热放入切好的葱、姜、蒜煸炒。
  • 5.放入粉条翻炒。
  • 6.放入肉酱、酱油。
  • 7.添加适量水,开锅后炖片刻。
  • 8.放入菠菜翻炒。
  • 9.放入盐、鸡精调味即可。
  • 10.盛入盘中,即可享用。
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