减脂餐——水煮蛋汤面

2024-08-23 20:59:20 635

减脂餐——水煮蛋汤面
清爽简单的减脂主食。白水煮鸡蛋,煮熟了,减脂期间离不开它。

Details of ingredients

    Technique

    • 难度简单
    • 工艺
    • 口味清淡
    • 时间十分钟

    Steps to make 减脂餐——水煮蛋汤面

    • 1.主要原料。
    • 2.小葱和香菜切碎备用。
    • 3.鸡汤煮开备用。
    • 4.碗里放生抽,海鲜酱油,白胡椒粉,味精,香油,小葱,香菜(酱油已经够咸了,不用放盐)
    • 5.开水下锅煮挂面。
    • 6.将挂面煮熟捞碗里。
    • 7.浇上鸡汤,放上白水煮鸡蛋,即可。
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