炸鸡米花
2024-07-14 11:59:14 1694
面包糠可以把食物变得更有食欲，裹一层改变想颜值。
Details of ingredients
Technique
Steps to make 炸鸡米花
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1.鸡胸肉，稍微用刀背捶软肉质。![]()
2.鸡肉切小块，放酱油腌制一会，打一个鸡蛋搅匀，面粉、面包糠装碗备用。![]()
3.鸡肉先裹一层面粉，过鸡蛋液再滚一层面包糠，放置一会。![]()
4.热油下锅。![]()
5.炸至浮起来，金黄色即可。![]()
6.捞起来沥油。![]()
7.趁热撒葱花增香，或淋番茄酱。![]()
8.成品。
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