黄桃罐头

2024-06-04 09:00:24 184

黄桃罐头
适合闺蜜分享的下午茶甜品哦。

Details of ingredients

  • 黄桃4个
  • 冰糖50g
  • 食盐5g

Technique

  • 难度简单
  • 工艺
  • 口味甜味
  • 时间半小时

Steps to make 黄桃罐头

  • 1.准备生脆的黄桃。
  • 2.削掉外皮。
  • 3.去核。
  • 4.将黄桃一分为四瓣。
  • 5.加入5克食盐,清水寖泡15分钟。
  • 6.锅里加入清水,50克冰糖,水开冰糖融化,加入黄桃。
  • 7.水开,中火五分钟,即可。
  • 8.倒入碗中凉透。
  • 9.装入密闭的容器,放入冰箱冷却,即可食用哦。
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